All-Clad MC2 Braiser Pan

The Braiser is perfect for saut?ing or browning vegetables, poultry, beef, fish, and other foods, before covering to simmer on top of the stove, or in the oven. . Features Intriguing brushed aluminum exterior Pure aluminum core that not only covers the bottom of the pan but also extends up the sides. This allows for great heat conductivity as well as an even heat distribution so you won\'t have \"hot spots\" when cooking Stainless steel interior layer/cooking surface The handles on your All-Clad are secured with sturdy, non-corrosive rivets Polished stainless steel lids that fit even with the pan\'s edges to seal in the flavor of your foods Hand washing is recommend when cleaning